These pages are a mixture of our own resources, and those we have found from other people and organisations. Some resources here have been provided by practitioners and parents who have tried and tested them, but you will have to assess for yourself the benefits for your own children and whether it will meet the guidelines you are working with.
Some resources are created by food industries. While they are not allowed to promote intentionally inaccurate information, they will naturally wish to promote their product as the most important part of the diet. However some of the resources they provide are very good when used in context. Wherever I am aware that a resource is industry sponsored I will say so, and you can exercise your common sense in evaluating it.
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Books
Classroom Activity Ideas and Lesson Plans
Events and Campaigns
Good Websites
Online Games, Videos and Downloadables
Other Useful Bits and Pieces
Recipes
Seasonal Food Lists
Seasonal Growing Jobs
The Foodies Books Support Resources
Tried and Tested - Garden Ideas
Tried and Tested - Healthy Living Ideas
Tried and Tested - Kitchen Ideas
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22/04/2009 20:50:00 These books help children to understand how to cook, or contain recipes which children can cook with some help.
The Little Book Of Cooking From Stories
By Sally Featherstone
This book contains recipes to cook for 27 popular children’s stories, for example porridge to support reading of The Three Bears, or cup cakes as eaten by The Very Hungry Caterpillar. Mixture of well know and more unusual stories. For each story there is one recipe, 3-5 suggestions for related activities (e.g. making monster masks for The Last Noo Noo) plus curriculum links to Early Learning Goals. Includes useful hints on cooking with children, conversion tables and details of the books included.
Available from http://www.acblack.com/children/default.asp?dept_id=9&sec=4&artid=360 and follow the link for Little Books on the left hand menu. Or from most booksellers.
The Little Book Of Cooking Together
By Sally Featherstone
This Little Book contains 28 simple recipes for young children at home or in your setting. From Icing Biscuits to Choc Chip Muffins and from pitta pockets to pizzas these recipes are designed with independence in mind. Where children will need help, such as during the hot bits, this is clearly labelled.
Available from http://www.acblack.com/children/default.asp?dept_id=9&sec=4&artid=360 and follow the link for Little Books on the left hand menu. Or from most booksellers.
The Kids Cookbook
by The Kids Cookery School
Sixteen recipes for children to cook. Mixture of simple foods such as fairy cakes and pancakes, and quite grown up food, such as spring rolls or fish pie. The recipes are set out in double page spreads with high emphasis on pictures for every stage of the recipe. Easy to follow, includes foods from England, France, Italy, China and worldwide.
Available from http://www.thekidscookbook.com or most booksellers
Cooking Activities A to Z
by Joanne Matricardi and Jeanne McLarty
This cooking activity book is for young children ages two and up. Presented in a detailed lesson plan format, it includes a year’s worth of cooking activities with a theme specific index.
Available from good booksellers.
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